My husband would eat these every weekend if I let him, and honestly, after the first time I made them on a whim with leftover sirloin, I understood why. This is a 15-minute active recipe. The grill does the rest, and you just need to stay close enough to smell when the butter hits the…
My husband once said the only gift he actually wanted was for nobody to ask him a single question while he ate. This is the steak I made him. A tomahawk is thick, so it needs a two-zone fire and patience. Active time is about 20 minutes. The steak does the rest. Why the Two-Zone…
My husband requests this every time the weather gets warm enough to fire up the grill, and after years of making it, I still look forward to that first sizzle. The rub takes about 3 minutes to mix, and the whole thing is on the table in under 45 minutes total. No marinating required, no…